tag:blogger.com,1999:blog-31149871620314717162024-03-05T18:54:57.134+10:00Conie's CornerA Huge Collection of Filipino Recipes and Films!Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.comBlogger75125tag:blogger.com,1999:blog-3114987162031471716.post-54001733553876221952014-12-19T05:34:00.001+10:002014-12-19T05:34:39.398+10:00Great Barrier reef coral formations<a href="http://media.photobucket.com/user/snowpatrol13/media/GreatBarrierReefAU-71.jpg.html?filters%5Bterm%5D=cairns+and+great+barrier+reef&filters%5Bprimary%5D=images&filters%5Bsecondary%5D=videos&sort=1&o=3&src=pb_unauth#sthash.XdlpPJU7.cmfs">Great Barrier reef coral formations</a>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-73877946491564704512014-08-05T05:51:00.001+10:002014-08-05T05:51:15.759+10:00Parodies<iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/videoseries?list=PLvw9Y0Qpyc0z6aA7pvnbZGy_j6CBC7liL" width="425"></iframe>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-35183755534928820422013-07-16T00:35:00.001+10:002013-07-16T01:48:20.043+10:00PINOY RECIPE - SIMPLE AND DELICIOUS STEW DISH EVER - IGADO [STEW PORK WI...<iframe allowfullscreen="" frameborder="0" height="270" src="//www.youtube.com/embed/V8UPgrYDq0g" width="480"></iframe><br />
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<span style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;">PINOY RECIPE - IGADO [STEW PORK WITH LIVER]</span><br />
<br style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;" /> <span style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;">Igado is braised strips of meat, liver, and other internal organs. Ragout of atay ng baboy (pig's liver), the liver is cut into strips and marinated in vinegar for a while. Other ingredients include some thin strips of sliced pork, sliced pig's kidney, heart, lapay & isaw (intestine), strips of kamote (sweet potatoes) or patatas (potato) and thick strips of ginger. Cooking starts with sautéing of chopped onions and garlic (if there's pork fats, fry it first then use the lard in sautéing), then all ingredients, except the liver are added into the pan. </span><br />
<br style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;" /> <span style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;">When the color of the ingredients turn opaque, a sign that the stuff are heated well. Then toyo (soy sauce) is added along with some vinegar, peppercorn, bayleaf, and garbanzos (chickpeas). If the soup dries out while simmering, more cups of water is added to continue simmering until the meat is tender. </span><br />
<br style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;" /> <span style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;">Then the liver is added along with some pieces of siling haba (finger chili). Salt and pepper maybe added to adjust the taste. The liver is the last ingredient to be cooked into the pan as it easily hardens when cooked, the longer it is heated the tougher it becomes. </span><br />
<br style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;" /> <span style="background-color: white; color: #333333; font-family: arial, sans-serif; font-size: 13px; line-height: 17px;">To add a complimenting colorful garnishment, add pre-cooked green peas and sliced carrot when cooking is about to finish.</span>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-69868640245394966172013-07-09T12:06:00.002+10:002013-07-09T12:08:13.731+10:00Pfunky<iframe width="100%" height="450" scrolling="no" frameborder="no" src="https://w.soundcloud.com/player/?url=http%3A%2F%2Fapi.soundcloud.com%2Fplaylists%2F7586566&color=ff6600&auto_play=false&show_artwork=true"></iframe>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0Australasia-4.3353401094519892 142.91576099999997-57.800734109451994 60.298573499999975 49.130053890548012 -134.46705150000003tag:blogger.com,1999:blog-3114987162031471716.post-55438548421462484332013-02-08T17:58:00.003+10:002013-05-11T15:31:53.456+10:00Tanging Ina 2003 Tagalgo Movie<h2 style="text-align: center;">
Tanging Ina 2003 Tagalog Movie</h2>
The story evolves around the ups and downs of being a <a class="zem_slink" href="http://en.wikipedia.org/wiki/Single_parent" rel="wikipedia" target="_blank" title="Single parent">single mother</a>, Ina (<a class="zem_slink" href="http://en.wikipedia.org/wiki/Ai-Ai_de_las_Alas" rel="wikipedia" target="_blank" title="Ai-Ai de las Alas">Ai-Ai delas Alas</a>) the main protaganist. Her three husbands leave her with 12 children and a financial problems that she needs to shoulder. Simple plot with a hilarious cast. Packed with laughs and tear-jerker scenes with movie/commercial spoofs, surely <a class="zem_slink" href="http://www.rottentomatoes.com/m/ang-tanging-ina" rel="rottentomatoes" target="_blank" title="Ang Tanging Ina">Ang Tanging Ina</a> will make your heart delight.<br />
<embed align="middle" allowfullscreen="true" allowscriptaccess="always" height="400" quality="high" src="http://player.youku.com/player.php/sid/XMjg2NTcwMjYw/v.swf" type="application/x-shockwave-flash" width="480"></embed><br />
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Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0Manila, Philippines14.5995124 120.984219514.4765829 120.822858 14.7224419 121.14558099999999tag:blogger.com,1999:blog-3114987162031471716.post-71843444360015865002013-02-08T17:19:00.000+10:002013-02-08T17:26:03.715+10:00Kidlat ng MaynilaTAGALOG ACTiON, DRAMA MOVIE.... BASED ON TRUE STORY .... Starring Phillip Salvador, Edu Manzano, Aurora Sevilla, Monsour Del Rosario, Willie Revillame, Luis Gonzales, Bembol Roco, Conrad Poe, Rodolfo 'Boy' Garcia, Renato Del Prado, Renato Robles, Rex Lapid, Maritoni Fernandez, Tin-Tin Patelo, Eddie Infante, Rene Hawkins, Nanding Fernandez, Eddie Nicart, Vic Belaro, Usman Hassim, Karen Salas, Symon Soler and Rolly Lapid / Directed by Augusto Salvador<br />
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Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0Manila, Philippines14.5995124 120.984219514.4765829 120.822858 14.7224419 121.14558099999999tag:blogger.com,1999:blog-3114987162031471716.post-76336351531859284872013-02-08T17:12:00.001+10:002013-02-08T17:12:14.333+10:00Barumbabo Robin Padilla<h2 style="text-align: center;">
<b>Barumbabo.Robin Padilla</b></h2>
Eric was Orphan and fearles Drug dealer who affair with Mona-lisa who care him since he was young but he caught eye her stepdaugter her husband discovered the affair and he kills her while tried escape with Eric soon he plan to wreck the enemies<br />
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<div style="text-align: center;">
<iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/NLaHYGFWNns" width="459"></iframe></div>
Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0Manila, Philippines14.5995124 120.984219514.4765829 120.822858 14.7224419 121.14558099999999tag:blogger.com,1999:blog-3114987162031471716.post-52314455671415992022013-02-08T17:02:00.000+10:002013-02-08T17:02:34.513+10:00ANG DALUBHASA FULL MOVIE | FPJ (Fernando Poe Jr.)FPJ-THE KING OF ACTION STAR...THE BEST MOVIE IN THE PHILIPPINES.<br />
<br />
Dr. Jimmy de Guzman (FPJ), a military officer survives an ambush killing his wife and child. He eliminates all the killers except one. In the meantime, Dr de Guzman was seized to operate on a gang leader who was shot. He saves the gang leader's life but instead of thanking him, they tried to kill him. The doctor escapes and goes back to Cebu to get his gun. He comes back to hunt the heinous man.<br />
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<div style="text-align: center;">
<iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/HJOCMFFv1qg" width="459"></iframe></div>
Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0Manila, Philippines14.5995124 120.984219514.4765834 120.822858 14.7224414 121.14558099999999tag:blogger.com,1999:blog-3114987162031471716.post-60512386027004093882013-02-08T16:02:00.002+10:002013-02-08T16:02:46.567+10:00Haba-baba-doo! Puti-puti-poo! Full Movie<h2 style="text-align: center;">
TAGALOG COMEDY, ACTiON MOVIE... </h2>
Starring <a href="http://coniescorner.blogspot.com.au/search/label/Dito%20sa%20Pitong%20Gatang">Babalu, Redford White, Princess Punzalan, Kristine Hermosa, Melissa Mendez, Paolo Contis, Camille Prats, Baron Geisler, Serena Dalrymple, Toby Alejar, Tanya Garcia, Flora Gasser, Freddie Quizon, </a>Max Vera, Pong Pong, Whitney Tyson, Mandy Ochoa, Fred Esplana, Perry De Guzman and Beverly Salviejo / Directed by EFREN JARLEGO<br />
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<iframe allowfullscreen="" frameborder="0" height="315" src="http://www.youtube.com/embed/3AHvwyYJDt8" width="560"></iframe>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-87625007180929227322013-02-08T15:51:00.000+10:002013-02-08T15:53:59.221+10:00Pagnanasa TAGALOG SEXY, DRAMA MOViE ... Starring Ynez Veneracion, Gary Estrada, Samantha Lopez, Richard Quan, Maria Isabel Lopez, Dante Javier, Poppo Lontoc, Noel Sandoval, Danny Ramos and Wamachill Guangco / Directed by Don Escudero<br />
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<iframe allowfullscreen="" frameborder="0" height="315" src="http://www.youtube.com/embed/ziyVbo408MU" width="560"></iframe>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-26642018928190723712013-01-19T10:40:00.002+10:002013-01-19T10:42:16.089+10:00CHOP SUEY- Peachy's Style<div style="text-align: center;">
This is our family's version of cooking CHOP SUEY</div>
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<center> <iframe width="420" height="315" src="http://www.youtube.com/embed/XzMBznF42pk" frameborder="0" allowfullscreen></iframe> </center>
<center> <iframe width="420" height="315" src="http://www.youtube.com/embed/z7S5OaXkQMs" frameborder="0" allowfullscreen></iframe> </center>
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Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-32692604576980862452013-01-19T10:37:00.001+10:002013-01-19T10:42:16.091+10:00Chopsuey Recipe- Aliza's Style<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/lwmBF2NnP18" width="459"></iframe></div><div style="text-align: center;"><br />
</div><h1 id="watch-headline-title" style="text-align: center;"><span style="font-size: small;"><span style="font-weight: normal;"><span class=" yt-uix-expander-head" dir="ltr" title="Chopsuey Recipe- Aliza's Style">Chopsuey Recipe- Aliza's Style </span></span></span></h1><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-49350817839923283052013-01-19T10:36:00.001+10:002013-01-19T10:42:16.093+10:00Chopsuey (Chop Suey)<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="344" src="http://www.youtube.com/embed/5czlz9Uexng" width="459"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">How to cook Chopsuey the panlasangpinoy way.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-86123877372117050742013-01-19T10:05:00.001+10:002013-01-19T10:09:04.609+10:00ONDE ONDE - Pinoy - Hapagkainan<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/3B8gTK8PsB8" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">A round sticky rice ball cake with palm sugar syrup inside, rolled over the grated coconut, are tasty and sweet. Made of mashed purple yam and glutinous rice, cooked in a boiling water.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-20902737198896531462013-01-19T10:03:00.001+10:002013-01-19T10:09:35.563+10:00BIKO PANDAN Pinoy Hapagkainan<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/yGudQ-FUwTQ" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">A two-layered steamed combination of glutinous rice on the bottom and silky smooth pandan custard on top. The flavor and the essence of pandan, makes this recipe delightful and good.<br />
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This video is our first try of doing biko pandan, On the second time, we did the different way of preparing this recipe, and we make some changes on cooking procedure, to make it easy for you.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-44325386376266731492013-01-19T10:01:00.001+10:002013-01-19T10:09:56.233+10:00How to Cook Menudo [Quick and Easy Recipe]<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/3qN3aKGXK1k" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">Ingredients:<br />
<br />
1) 1 Kg. Pork cut into cubes<br />
2) 1/4 Kg. Pork liver cut into cubes<br />
3) 4 pcs. Hot dogs cut diagonally<br />
4) 2 pcs. carrots and 2 medium size potatoes<br />
5) 1 large fresh tomatoes cut it into cubes<br />
6) 1 pc. fresh radish cut into cubes<br />
7) 1 red bell pepper <br />
8) 1 chopped onion<br />
9) 3 cloves fresh garlic (minced)<br />
10 1/2 fresh lime and 4 pcs. dry bay leaves<br />
11) 1/2 cup raisins<br />
12) 1tsp. brown sugar<br />
13) 2 tbsp. soy sauce<br />
14) 1 tbsp. unsalted butter<br />
15) a dash of black pepper and salt</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-21825583216576169982013-01-19T09:59:00.001+10:002013-01-19T10:10:35.526+10:00TURON HALO-HALO - Pinoy Hapagkainan<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/fyAsF3kOULo" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">This Filipino delicacy is sweet fruity taste on the inside and crunchy on the outside. It has monggo, macapuno, kaong, langka and other bottled sweetened fruit wrapped in spring roll wrapper.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-33046377105061473452013-01-19T09:58:00.001+10:002013-01-19T10:11:47.409+10:00BUKO PANDAN SALAD Pinoy Hapagkainan<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/Gk19UgQwCas" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">A variation of the classic creamy dessert fruit salad, with a refreshing and mouth watering taste of pandan. A simple dessert that you can made it at home.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-48367210295426793392013-01-19T09:57:00.001+10:002013-01-19T10:12:19.920+10:00PANSIT LUGLUG - Pinoy Hapagkainan<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/uJsvDXVlCw4" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;">A variety of pancit or noodles recipe, and sometimes referred to as pancit luglug. They are essentially the same dish, both use the same thick shrimp or other flavored sauce and toppings. The difference are the noodles used in the recipe.</div><br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-33279298949156880082013-01-19T09:56:00.001+10:002013-01-19T10:13:09.920+10:00KINUNOT NA PAGI Pinoy Hapagkainan<div style="text-align: center;"><br />
</div><div style="text-align: center;"><br />
<iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/jTMy4BWPa7Y" width="480"></iframe></div><br />
<div style="text-align: center;"><br />
</div>Flavourful spicy Bicolano recipe, like the famous laing and bicol express. A spicy dish recipe wherein stingray, Sharks or crabs cook in coconut cream, malunggay leaves and spicy chilli.<br />
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<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-80367171015632234902013-01-19T09:55:00.001+10:002013-01-19T10:13:48.153+10:00Pinoy recipe - How to Make Inihaw na Bangus [Grilled Milkfish with Stuff...<div style="text-align: center;"><iframe allowfullscreen="" frameborder="0" height="270" src="http://www.youtube.com/embed/D9pCePDCkI0" width="480"></iframe></div><div style="text-align: center;"><br />
</div><div style="text-align: center;"><br />
</div>Ingredients:<br />
1) 1 Large fresh or frozen milkfish <br />
2) 1 pc. diced tomato<br />
3) 1 whole diced onion red or yellow<br />
4) 2 tbs. of fresh minced ginger<br />
5) half lime<br />
6) 1 pc. fresh red chilli pepper (optional) <br />
7) 1 stalk of chopped celery<br />
8) 2 stalk of chopped green onion or spring onion<br />
9) 1 tsp. salt<br />
10) black pepper<br />
<!-- Start code --><br />
<center><script src="http://www.mypagerank.net/services/sbt/sbt.php" type="text/javascript"></script></center><!-- End code -->Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-8556668076399015942013-01-19T09:54:00.001+10:002013-01-19T10:14:26.321+10:00PALITAW - Pinoy Hapagkainan<div style="text-align: center;"><br />
</div><div style="text-align: center;"><br />
</div><div style="text-align: center;">Made from Glutinous rice, rolled and flattened to disk shapes and dropped into boiling water where they float to the surface once it is cooked. Dipped in grated coconut, and presented with a separate dip made of sugar and toasted sesame seeds.</div>Dan Collyerhttp://www.blogger.com/profile/12996477469712215899noreply@blogger.com0tag:blogger.com,1999:blog-3114987162031471716.post-56732854113680481302012-06-02T16:17:00.001+10:002012-06-02T16:18:59.498+10:00Bunso: Isinilang Kang Palaban (1995) FULL MOViE<div style="text-align: center;">
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