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Saturday 19 January 2013
ONDE ONDE - Pinoy - Hapagkainan
BIKO PANDAN Pinoy Hapagkainan
This video is our first try of doing biko pandan, On the second time, we did the different way of preparing this recipe, and we make some changes on cooking procedure, to make it easy for you.
How to Cook Menudo [Quick and Easy Recipe]
1) 1 Kg. Pork cut into cubes
2) 1/4 Kg. Pork liver cut into cubes
3) 4 pcs. Hot dogs cut diagonally
4) 2 pcs. carrots and 2 medium size potatoes
5) 1 large fresh tomatoes cut it into cubes
6) 1 pc. fresh radish cut into cubes
7) 1 red bell pepper
8) 1 chopped onion
9) 3 cloves fresh garlic (minced)
10 1/2 fresh lime and 4 pcs. dry bay leaves
11) 1/2 cup raisins
12) 1tsp. brown sugar
13) 2 tbsp. soy sauce
14) 1 tbsp. unsalted butter
15) a dash of black pepper and salt
TURON HALO-HALO - Pinoy Hapagkainan
BUKO PANDAN SALAD Pinoy Hapagkainan
PANSIT LUGLUG - Pinoy Hapagkainan
KINUNOT NA PAGI Pinoy Hapagkainan
Pinoy recipe - How to Make Inihaw na Bangus [Grilled Milkfish with Stuff...
1) 1 Large fresh or frozen milkfish
2) 1 pc. diced tomato
3) 1 whole diced onion red or yellow
4) 2 tbs. of fresh minced ginger
5) half lime
6) 1 pc. fresh red chilli pepper (optional)
7) 1 stalk of chopped celery
8) 2 stalk of chopped green onion or spring onion
9) 1 tsp. salt
10) black pepper
PALITAW - Pinoy Hapagkainan